The fastest and easiest way to make Christmas meatballs
Did you know that you can fry meatballs directly in the oven? With our oven trays, it goes both faster and more evenly than in the frying pan. The patented iPinium technology makes the tray...
Swedish potato pancake (råraka) with vendace roe
Treat yourself to a traditional Swedish dish with this recipe for råraka, a crispy potato pancake. It is topped with rich vendace roe, sour cream, fresh dill, and red onion. Perfect as an elegant starter or a gourmet snack.
- Firm potatoes
- Red onion
- Butter
- Bleak roe
- Sour cream (smetana)
- Fresh dill or chives
- Lemon
- Salt & Pepper
- Set the oven to 210 degrees Celsius with fan.
- Peel the potatoes and grate them on the coarse side of a grater.
- Soak in cold water for about 30 minutes, then drain well in a colander. Press out any excess water if possible.
- Spoon the potato mixture thinly onto OneForm, flatten it, sprinkle with salt, and place a slice of butter on top.
- Put OneForm in the oven. Turn them after 10 minutes so they brown on both sides. Wait another 3-4 minutes. Fry until fully cooked, crisp, and beautifully golden brown.
- Finely chop red onion and dill (or chives).
- Top each potato pancake with a spoonful of vendace roe. Place a dollop of sour cream (smetana) on top. Sprinkle freshly chopped dill/chives over the pancake and garnish with red onion.
- Serve the potato pancake while it is warm and crisp with lemon on the side. Enjoy your meal!
Baking dish with compartments for eggs, rösti, and cookies OneForm is the playful baking dish that enhances both brunch and everyday meals. With its clever compartments and our ...
Do you have any questions?
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Yes! You can use OnePan on all stovetops, including gas, electric, induction, and ceramic cooktops.
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If your frying pan is a OnePan, there is no problem! Just be careful with the handle – it also gets hot!
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Size matters ... when it comes to choosing the perfect frying pan 🍳 At OnePan, we offer a range of sizes to suit all your cooking needs, from quick breakfasts to gourmet dinners. Here is a quick guide to help you choose the best one for your kitchen:
* OP 20: Perfect for single servings or small portions. Ideal for frying an egg or making a single pancake.
* OP 24: Perfect for cooking for two. Think sautéed vegetables or a couple of chicken breasts.
* OP 26 Sauté: Your favorite for versatile cooking. Perfect for sautéing, simmering, and dishes that need a bit more space and a lid to keep in moisture.
* OP 28: Perfect for family meals. Have you tried our legendary pan pizza recipe? OP 28 is perfect for that!
* OP 30: Hosting a dinner party? This pan is your best friend. Perfect for large portions and big gatherings.
No matter the size, every OnePan is made from 100% recycled aluminum with a PFAS-free non-stick coating, ensuring top performance and durability.
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OnePan is designed to withstand everything – metal tools, ovens, high temperatures, open flames, and dishwashers. But just like all other items in your home, your OnePan lasts longer if you care for it with love. This way, you won’t need to restore the coating as often, which is good for both your purse and the environment. Click here to read more: Care Instructions
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