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Tongs with chanterelles

This is a delightful version of Pinza, a traditional Italian flatbread pizza, with flavorful red onion, chanterelle mushrooms, and fresh dill.

Enjoy your meal!

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Ingredients:

  • 1 ready-made pizza dough (or make your own)
  • 1 red onion
  • 150 g fresh chanterelle mushrooms, cleaned and sliced
  • A handful of fresh dill, chopped
  • 1 tablespoon olive oil
  • 100 g cream
  • 100 g grated mozzarella cheese
  • Salt & black pepper to taste
Read more about OneSheet
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Here is how you do it:

  1. Preheat the oven to 220°C (430°F).
  2. Roll out the pizza dough on a OneSheet or a OneTray to the desired thickness and shape. You do not need to preheat your OnePan trays.
  3. Spread the sour cream evenly over the pizza dough.
  4. Sprinkle the grated mozzarella cheese over the sour cream.
  5. Heat the olive oil in a frying pan over medium heat. Add the red onion and chanterelle mushrooms. Fry them until they are soft and the mushrooms have gained some color.
  6. Distribute the sautéed red onion and chanterelles evenly over the pizza. Season with salt and black pepper to taste.
  7. Bake in the oven at 220°C (430°F) for about 10 minutes or until the pizza dough is golden brown and the cheese has melted.
  8. Remove your Pinza from the oven, sprinkle with fresh dill, and serve immediately.
Pizza tray for baking in oven, Non-stick | OneSheet
OneSheet ugnsplåt – PFAS-fri non-stick plåt som ger krispigt resultat på kort tid.
OneSheet ugnsplåt – PFAS-fri non-stick plåt som ger krispigt resultat på kort tid.

595 SEK

Crispy pizza with iPinium™ technology OneSheet is not an ordinary baking tray – it is the tray that fries in the oven. With our patented iPinium™ technology you get a baking tra...

Read more

Do you have any questions?

  • Yes! You can use OnePan on all stovetops, including gas, electric, induction, and ceramic cooktops.

  • If your frying pan is a OnePan, there is no problem! Just be careful with the handle – it also gets hot!

  • Size matters ... when it comes to choosing the perfect frying pan 🍳 At OnePan, we offer a range of sizes to suit all your cooking needs, from quick breakfasts to gourmet dinners. Here is a quick guide to help you choose the best one for your kitchen:

    * OP 20: Perfect for single servings or small portions. Ideal for frying an egg or making a single pancake.

    * OP 24: Perfect for cooking for two. Think sautéed vegetables or a couple of chicken breasts.

    * OP 26 Sauté: Your favorite for versatile cooking. Perfect for sautéing, simmering, and dishes that need a bit more space and a lid to keep in moisture.

    * OP 28: Perfect for family meals. Have you tried our legendary pan pizza recipe? OP 28 is perfect for that!

    * OP 30: Hosting a dinner party? This pan is your best friend. Perfect for large portions and big gatherings.

    No matter the size, every OnePan is made from 100% recycled aluminium with a PFAS-free non-stick coating, ensuring top performance and durability.

  • OnePan is designed to withstand everything – metal tools, ovens, high temperatures, open flames, and dishwashers. But just like all other items in your home, your OnePan lasts longer if you care for it with love. This way, you won’t need to restore the coating as often, which is good for both your purse and the environment. Click here to read more: Care Instructions

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